Fruit salad for kids

Saturday, October 1, 2011

fruit salad for kids

Apple (coarsely chopped):                                          1 medium
Bananas (sliced):                                                       2 medium
Fruit cocktail (drained):                                               1 (17-oz.) can
Miniature marshmallows:                                        1 1/2 cups
Lettuce leaves:                                                            ½ bundle
Beaten topping:                                                          1 1/2 cups frozen
Sweetened whipped cream:                                          for topping
Maraschino cherries (halved);                                    1/4 cup drained
How to make:
 Take a large glass bowl put all the ingredients excluding the mashed cream topping and lettuce (salad leaves). Then mix ingredients lightly. Garnish with lettuce leaves and mashed cream topping. 
Suggestion: It is better to serve instantly, or cover and keep it in refrigerator till the time of serving. You can also garnish it with cherries. 

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